François Rousset-Martin 'Mémé Marie' Côtes du Jura, 2022 oregan Lightly sweetened with piloncillo and

Lightly sweetened with piloncillo and fresh pineapple juice

Ahead of launching the Ardnamurchan Single Malt in the USA

Notes of ripe currants

This wine is made of 50% Pinot Noir and 50% Gamay

and no added SO2

François Rousset-Martin 'Mémé Marie' Côtes du Jura, 2022 oregan Lightly sweetened with piloncillo andThis wine is made from equal parts Chardonnay and Savagnin. The Chardonnay is vinified without oxidation, a style called ouill, while the Savagnin is aged for three months sous voile, or under a veil of yeast that allows a controlled rate of oxidation. Although his vineyards are within the Chteau Chalon appellation, famous for its Vin Jaunes, Franois labels his wines Ctes du Jura because he does not produce them in the same oxidative style required