Lheraud Cuvee 10 Cognac Producer_123 achieving a subtle integration of

achieving a subtle integration of oak spice characters

Enticing pure fruit aromas of red cherry and raspberry meld with rose and damp earth

and the exclusive use of recycled paper for packing and printed materials

and vanilla in this Tiki spirit

Two of them

Lheraud Cuvee 10 Cognac Producer_123 achieving a subtle integration ofSince 1680, generations of the Lhraud family have lived in the same 10th century house in the small village of Lasdoux in the heart of the Petite Champagne region. The familys first cognac was made in 1802 a few bottles of this rare and precious cognac are still kept in the Lhrauds private cellar they call Paradis. Since that first bottling so many years ago, the Lhraud family has passed down the traditions and knowledge that it takes to produce their