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The Gourmet Cookbook by Gourmet Magazine - 1950 First Edition soft paste porcelain 50+ chapters and two separately

SKU: 62078598563
4.3
USD75.00 USD108.00

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Ships within 48 hours · Estimated delivery Aug 23 - Aug 28

Description

50+ chapters and two separately published volumes

All of the plates contain crazing

six decorative art-deco-style insignias

Chicken California

This serving piece might just be our most exotic one yet

The Gourmet Cookbook by Gourmet Magazine - 1950 First Edition soft paste porcelain 50+ chapters and two separatelyBon appetit is a wish that man take pleasure in his food, artistically, emotionally imaginatively. Earle R. MacAusland {HISTORY} With a reputation as one of the best food magazines ever published, Gourmet Magazine has been a household name since 1941 when the first issue appeared. Beloved for seventy years, the magazine's recipes, news stories, travel articles, restaurant highlights, and industry reviews inspired the kitchens of food lovers around the

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