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Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
Reserve from the case
Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
50+ chapters and two separately published volumes
All of the plates contain crazing
six decorative art-deco-style insignias
Chicken California
This serving piece might just be our most exotic one yet
The Gourmet Cookbook by Gourmet Magazine - 1950 First Edition soft paste porcelain 50+ chapters and two separatelyBon appetit is a wish that man take pleasure in his food, artistically, emotionally imaginatively. Earle R. MacAusland {HISTORY} With a reputation as one of the best food magazines ever published, Gourmet Magazine has been a household name since 1941 when the first issue appeared. Beloved for seventy years, the magazine's recipes, news stories, travel articles, restaurant highlights, and industry reviews inspired the kitchens of food lovers around the
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