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COSTA RICA · El Cabuyal Grinding:Wholebean La excelencia alcanzada no fue

SKU: 64562485826
4.5
EUR17.00 EUR38.00

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Description

La excelencia alcanzada no fue casualidad: tecnificación

Region: Tarrazu

este esfuerzo colectivo se vio recompensado con el segundo lugar en Cup of Excellence

Region: Chalatenango

We invite you to join us on this journey towards a cleaner and healthier world

COSTA RICA · El Cabuyal Grinding:Wholebean La excelencia alcanzada no fueOrange Cinnamon Chocolate Region: Tarrazu Estate: El Cabuyal, La Ortiga Coffee Grower: Manuel C. Navarro Varietal: Catuai Altitude: 1780 m Process: Double anaerobic fermentation Roast: Light Best Brew: Espresso, V60, Chemex Why we like it? With this great grain you can prepare a drink of great organoleptic complexity and extreme smoothness. The controlled double anaerobic process, in which the cherry is fermented first and then the grain with the

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