Milsetentayseis La Peña Rosado Otros espumosos cured pork shoulder and extra-farm

cured pork shoulder and extra-farm beans

Fresh and bright finish at all times

With a rich and elegant aromatic palette

en Asturias son muy típicas las verdinas con pantruque o emberzado

take your time

Milsetentayseis La Peña Rosado Otros espumosos cured pork shoulder and extra-farmMilsetentayseis Rosado (Soul of Carravejas) Milsetentayseis La Pea is a wine with a marked identity of its own. old vines from Fuentenebro; clay soils, sands and minerals such as quartz, feldspar and mica. Freshness and vivacity in an exceptionally serious ros with memorable intensity. A meaty and complex wine, with a long and saline finish. Recovery of an extraordinary plot. Homage to the ancestral vineyards and the wine culture of Fuentenebro. Data