Grille Chouriço en terre cuite noire de Bisalhães - 27cm rupture An irreverent wink

An irreverent wink

Donnez des saveurs étonnantes à tous vos plats avec cet ensemble de 3 petits tubes de fruits déshydratés et épices

Avec sa voisine Porto Formoso

This very robust rug is exceptionally well-made

Cork is very light yet very resistant

Grille Chouriço en terre cuite noire de Bisalhães - 27cm rupture An irreverent winkThis Chorizo Grill, typically Portuguese, is used to flame Portuguese chourios and smoked sausages. It is used at the table in a very simple way: a little white alcohol is poured into the bottom of the container on which it is set on fire before the sausage is placed on it. Simply turn the sausage over once during cooking and when the flames stop, the chourio is ready! This grill is part of the porteries crafted by Jorge Ramalho, the last potter to