American Range - 36" Restaurant Range With 6 Burners with 26.5" Convection Oven, Stainless Steel - AR-6-C [type]Specialty Cookware & Accessories and they will maintain their

and they will maintain their sleek black finish for years to come

Temperature range: 0°C - 300°C / 32°F - 572°F

minimizing the risk of damage and ensuring they are easily accessible when needed

Made with a heavy gauge

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American Range - 36" Restaurant Range With 6 Burners with 26.5" Convection Oven, Stainless Steel - AR-6-C [type]Specialty Cookware & Accessories and they will maintain theirAmerican Range, restaurant range size 36" x 32 1 2" x 56" Stainless steel front, sides, backriser, shelf and 6" adjustable legs. Removable full width drip pan. Choose 32,000 BTU hr. open burners with anti clog lift off burner heads or 20,000 BTU 12" section griddle or a combo burner griddle. Heavy duty cast iron grates, 12" x 12". Burner knobs are cool to the touch, high temperature material. One oven: 35,000 BTU hr. standard oven, 30,000 BTU hr. for