Robert Herder - Schilmesje - Molenmes - Carbonstaal - Beukenhout - 3 stuks 8,5 cm Rekbaar Blade thickness: max 2

Blade thickness: max 2

A set made of high-quality stainless steel

This professional vegetable knife with a wide and sturdy blade made of non-stainless carbon steel is mainly used in horticulture

A hidden liner lock keeps the blade securely in place when opened

We put a twist on the traditional shape by incorporating a "Spanish nib" to improve usability in the nib

Robert Herder - Schilmesje - Molenmes - Carbonstaal - Beukenhout - 3 stuks 8,5 cm Rekbaar Blade thickness: max 2Product description This potato knife is one of Robert Herder's classics. It has an elongated, finely shaped handle and has been around for more than 80 years. The knife is sharpened according to the Dnnschliff method and is therefore easy to sharpen yourself. The blade has a finely polished finish and is formed from rusting carbon steel with a hardness of 56 57 HRC. The beech wood handle is from German forestry and is FSC certified. Packed