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L12SB Category_PROFESSIONAL/COLLEZIONI/HORECA/STAMPI IN SILICONE - No more condensation and

SKU: 28520759596
4.0
EUR28.00 EUR60.00
L12SB Category_PROFESSIONAL/COLLEZIONI/HORECA/STAMPI IN SILICONE - No more condensation and
L12SB Category_PROFESSIONAL/COLLEZIONI/HORECA/STAMPI IN SILICONE - No more condensation and
L12SB Category_PROFESSIONAL/COLLEZIONI/HORECA/STAMPI IN SILICONE - No more condensation and
L12SB Category_PROFESSIONAL/COLLEZIONI/HORECA/STAMPI IN SILICONE - No more condensation and

Reserve from the case

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Aug 23 - Aug 28

Description

- No more condensation and no more shrinking of the product in the shock-freezer

- Rationalised storage due to product stackability

Smooth stainless steel bandsRectangularsharp cornersX288020mm 280×80×20 hPortions 6/8

The new line of chocolate moulds designed with Fabrizio Fiorani

da 25 a 55 mm di diametro

L12SB Category_PROFESSIONAL/COLLEZIONI/HORECA/STAMPI IN SILICONE - No more condensation andFat soluble powder Chocolart 40 g by Emmanuele Forcone High colour density to melt in cocoa butter. Tiffany blue E171 e AZO free

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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