Thiers Cheese Knife, Beechwood, by Claude Dozorme Glassware filled with champagne

filled with champagne

With bevel cuts conjuring perpetual movement

cactus leaves overlay in a graphic play on repetition

This stylish Royal Scot Crystal London Medium Tankard is perfect for enjoying a refreshing drink of beer

whilst perfectly balancing the acidity and de-emphasising the alcohol

Thiers Cheese Knife, Beechwood, by Claude Dozorme Glassware filled with champagneThe Claude Dozorme story begins in 1902 in La Monnerie. Blaise Dozorme, an expert steel worker, used his expertise to create a small knife making workshop in his home. His professionalism and keen sense of duty coupled with his entrepreneurial spirit and dominant personality gained him the nickname "The Wolf'. Blaise's son, Valentin, took over the small workshop in 1934 and further anchored its expertise however it was in the 1970s that the family